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Genuine Italian Pizza

Crafted with care and tradition since 1986

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Wood-Fired Oven

Our pizzas bake in traditional wood-fired ovens to deliver true flavor.

Fresh Ingredients

We select only the freshest locally sourced ingredients for our pies.

Award Winning

Voted the city’s top pizzeria for five straight years.

Pizza Facts

15,000+

Pizzas Served Monthly

28

Unique Pizza Varieties

97%

Customer Satisfaction

18

Culinary Awards

The History of Our Pizzeria

1986

Founded with a single oven and family recipes from Naples.

1996

Expanded to our current location and added authentic wood-fired ovens.

2006

Won our first Best Pizza in Town award and launched our signature dough recipe.

2016

Celebrated 30 years with the introduction of gourmet specialty pizzas.

2024

Continuing our tradition of quality with new sustainable practices.

Latest From Our Blog

The

The Secret Behind Perfect Pizza Dough

Learn the methods our chefs use to achieve that perfect chewy-crisp balance.

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Top

Top 5 Pizza Toppings of 2025

Explore the most popular and innovative pizza toppings that are trending this year.

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Juice

Fruit Juice Pairings for Pizza Lovers

Discover how to enhance your pizza experience with the perfect juice selection.

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